PDF Ebook Street Food of India: The 50 Greatest Indian Snacks - Complete with Recipes, by Sephi Bergerson
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Street Food of India: The 50 Greatest Indian Snacks - Complete with Recipes, by Sephi Bergerson
PDF Ebook Street Food of India: The 50 Greatest Indian Snacks - Complete with Recipes, by Sephi Bergerson
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Review
*Some of the photographs in this book are so beautiful they look like carefully crafted dishes made for a glossy magazine shoot...the recipes are delicious and can easily be recreated using ingredients found in the West . . . a pure pleasure.*-- Sunday Telegraph*This wonderful blend of both cookbook and photo journey is a feast for the palate as well as the eyes. * --Tuscon Citizen*Mr. Bergerson accomplishes the rare feat of capturing how people eat, not just what* -- Florence Fabricant, New York Times *A beautiful new book...lovely photos* --- Bob Batz, Jr., Pittsburgh Post-Gazette
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About the Author
Sephi Bergerson is an independent photographer based in New Delhi since 2002. Previously a commercial photographer and president of the Professional Photographers’ Association in Israel, he received the Hazel Greenwald award for documentary photography in 1991 and was nominated for Photographer of the Year in 1998.
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Product details
Hardcover: 192 pages
Publisher: I.B.Tauris (August 31, 2010)
Language: English
ISBN-10: 184885420X
ISBN-13: 978-1848854208
Product Dimensions:
10.5 x 0.8 x 8.3 inches
Shipping Weight: 2.1 pounds (View shipping rates and policies)
Average Customer Review:
4.0 out of 5 stars
20 customer reviews
Amazon Best Sellers Rank:
#1,071,675 in Books (See Top 100 in Books)
I'm a sucker for all things food and travel. I'm traveling to India next year, so I was excited to order this book.Pros:1) There are recipes.2) There are some vibrant photos.Cons:1) The photography just isn't up to the standard that you find in other food and cultural resources. It feels more like sitting with your neighbor and seeing their travel photos. Some of the pictures are lively and colorful, and some are dull. None of them really get me feeling like I'm living the experience of being in India.2) The book doesn't seem organized at all. Not by region or type of food. Randomly throughout the book there are pictures of sugarcane and sugarcane juice. I would think one photo of that would be sufficient.Overall, this would have been a dreamy book for me in the 20th century. But with Instagram, Youtube and other resources, the bar is a lot higher now in terms of the quality of photography that I'd expect in a published book.
After an evening at the night food market in Old Delhi, just had to get this book to find out some of the things we so enjoyed so we could attempt to recreate them at home. The highlight of our stay in Delhi was the visit to the night food market...we nibbled our way through the evening and just had the time of our lives...found many of our very favorite treats in this book. When we were absolutely stuffed, our guide said we'd next be going to dinner!!! We managed through a sizzling tandoori treat and then rolled back to our hotel. This little book lets us relive our wonderful Delhi adventure.
Some readers may find fault with the book because it doesn't include street food from all parts of India. To me the this is hands down the best recipe book about Indian street food, with pictures that really capture the essence of Indian street food. It's really amazing that the book's author is an Israeli journalist living in India. The author deserves a Pulitzer prize for cookbook photo journalism!
Love love this book. The colorful pictures brought me right back to my travels and the recipes proved to be authentic and easy enough to make
Good concept its a good cookbook with good recipes .. After perusing the book, I did make a couple of the items featured in the book and consulted the recipes too.
I adore India, Indians, the Mahatma and Indian food, but this book, was sadly, only just okay.
Excellent cookbook with good directions and tempting recipes. I used it several times and then gave it away as a birthday present.
A great addition to my small meals collection of cookbooks. Love it!
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